Archive for February, 2008

Soy Vegetarian Chicken with Fruit Sauce recipe

Soy Vegetarian Chicken
Ingredients:

2 pieces of soy vegetarian chicken.
2 tablespoon grinded Sarawak black pepper
3 tablespoon dry breadcrumbs
1 teaspoon salt

Ingredients for fruit sauce:

1 riped tomato - chopped
1 orange without skin - chopped
1/2 ripe mango - chopped
Some corriander leaves
Some mint leaves
1 tablespoon lemon juice
2 tablespoon olive oil
Salt and pepper to taste

 Method:

Mix all the fruit ingredients and chill in [...]

Fruit Trifle

Fruit Trifle
Main Ingredients

500 gm butter cake
1 tablespoon of 2 types of fruit flavouring essence
2 cans of mix fuit in syrup
2 types of jelly flavour different than fruit flavouring essence

Custard Ingredients 

200 ml full cream milk
1 tablespoon custard powder
2 tablespoon sugar
1 teaspoon vanilla essence

Method:

Cut the butter cake into pieces and arange them neatly in a bowl. Arrange [...]

Fruit stick ice cream

Fruit stick ice cream
Ingredients:

5 types of fruit cordial
40ml Full cream milk
80g chocolate

Method: 

Pour fruit cordial into stick ice-cream holder. Leave it at the refrigerator overnight.
Mix chocolate with full cream milk in a bowl and cook it in a light fire until mixture is smooth.
Dip stick ice-cream into cool chocolate mixture.

Suggestion:
You may add milk to the cordial to have [...]

Fried vegetarian soy fish with tomato apple mix

Vegetarian Soy Fish Recipe
Main Ingredients:

2 pieces of vegetarian soy fish
1/2 table spoon salt

Ingredients for tomato apple mix: 

1 red apple - diced
1 green apple - diced
1 juicy tomato - diced
2 orange pieces without skin
1 small bombay onion, chopped finely

Ingredients for gravy:

3 tablespoon apple sauce
2 tablespoon lemon juice
1 tablespoon Tabasco
Salt to taste
10 grinded Sarawak black pepper
1 teapoon [...]